Bob's Red Mill: Gluten Free Vanilla Cake Mix, 19 Oz
We are delighted to bring this versatile vanilla cake mix to your home. Made with a perfect blend of gluten-free flours and starches, this mix can be easily transformed into your favorite cake or cupcake recipes that call for a white cake, or simply bake as directed for a delicate vanilla cake. Our Gluten-Free Vanilla Cake Mix features healthy, whole grain sorghum flour. Sorghum flour is a powerhouse of nutrition and adds a superb flavor to gluten-free baking. This cake mix contains: Sugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Baking Powder (Monocalcium Phosphate, Bicarbonate of Soda, Cornstarch), Sea Salt (Magnesium Carbonate), Xanthan Gum, Vanilla Powder (Sugar, Cornstarch, Vanilla Extract).
Attributes: ALCOHOL FREE, ARTIFICIAL COLOR FREE, CAFFEINE FREE, CORN FREE, DOLPHIN SAFE, FRAGRANCE FREE, FREE FROM, GLUTEN FREE, HORMONE FREE, NATURAL INGREDIENTS ONLY, NO ARTIFICIAL SWEETENER, NO MSG, NO SALT, NO TRANS FATS, NON GMO, PRESERVATIVE FREE, SOY FREE, VEGAN, VEGETARIAN, WHEAT FREE, YEAST FREE